Certified Organic Greens
by VitaCeutical Labs · Tablet or Pill
Supplement facts from the label of Certified Organic Greens by VitaCeutical Labs: organic Wheat Grass 1,000 mg, organic Barley Grass 1,000 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| organic Wheat Grass | 1,000 mg | — | — |
| organic Barley Grass | 1,000 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Organic · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
Formulation re: Organic: Certified Organic Greens is a food supplement providing nutrients straight from planet earth.
Formulation re: Vegetarian/Vegan: This vegan, naturally sourced blend of two powerhouse grasses promotes optimal health by supplying a source of chlorophyll not often consumed in the daily diet.
All Other Content: Chlorophyll has been shown in research to bind carcinogens and remove them from the body.
Formulation re: Organic: Our USDA-Certified Organic product, containing vitamins A, C, and K, folic acid, minerals such a as calcium and iron, chlorophyll, and carotenoids, uses only USA-grown wheat and barley grasses and provides a pure and convenient way to get your greens!
Formula re: Contains: Our USDA-Certified Organic product, containing vitamins A, C, and K, folic acid, minerals such a as calcium and iron, chlorophyll, and carotenoids, uses only USA-grown wheat and barley grasses and provides a pure and convenient way to get your greens!
All Other Content: We guarantee our supplements for potency and purity
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).