Fat/Fatty Acid

Censor

by NDS · Softgel Capsule

Supplement facts from the label of Censor by NDS: Calories 20 {Calories}, Total Fat 2.0 Gram(s), Cholesterol 5.0 mg, Protein 1.0 mg….

Serving size2 Softgel(s)
Servings per container90
Most servings a day on the label3
TypeFat/Fatty Acid
Barcode811020901228
Label recordDSLD 53186 · entered 2015-11-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories20 {Calories}——
└ Calories from Fat20 {Calories}——
Total Fat2.0 Gram(s)3%—
└ Saturated Fat0.00 Gram(s)0%—
└ Polyunsaturated Fat1.5 Gram(s)——
└ Monounsaturated Fat0.00 Gram(s)——
Cholesterol5.0 mg2%—
Protein1.0 mg1%—
Vitamin E (D-Alpha-Tocopherol)10 IU33%—
CLA/Omega 3-6-9 Blend2,000 mg——
└ Safflower Oil (Conjugated Linoleic Acid, Tonalin CLA)0.00 NP——
└ Omega-Krill Blend0.00 NP——
└ Fish Oil0.00 NP——
└ Eicosapentaenoic Acid0.00 NP——
└ Docosahexaenoic Acid0.00 NP——
└ Krill Oil0.00 NP——
└ Flaxseed Oil (Alpha-Linolenic Acid, Linoleic Acid)0.00 NP——
└ Evening Primrose Oil (Gamma-Linolenic Acid, Linoleic Acid)0.00 NP——
└ Boarage Oil (Gamma-Linolenic Acid, Linoleic Acid)0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: Contain fish (Anchovy, Mackerel, Sardine, shellfish {Krill}) ingredients.

Precautions re: Allergies: Contain fish (Anchovy, Mackerel, Sardine, shellfish {Krill}) ingredients.

Suggested/Recommended/Usage/Directions: Suggested Use: As a dietary supplement, take 2 softgels upt o three times daily with meals. To be used as part of a healthy lifestyle with regular physical activity and a proper diet.

Precautions re: Children: Warning: Keep out of reach of children.

Precautions re: All Other: Do not exceed recommended dose.

Precautions re: Children: Not intended for use by persons under 18 years of age.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).