Botanical

Clinical OPC

by EuroMedica · Capsule

Supplement facts from the label of Clinical OPC by EuroMedica: French Grape (Vitis vinifera L.) seed extract 150 mg.

Serving size1 Capsule(s)
Servings per container60
Most servings a day on the label1
TypeBotanical
Barcode367703836061
Label recordDSLD 52923 · entered 2015-10-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
French Grape (Vitis vinifera L.) seed extract (OPCs, Polyphenols)150 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

All Other Content: Oligomeric Proanthocyanidins (OPCs) are the clinically proven health promoting nutrients in grape seed extract. Other grape seed extracts may contain tannins, which are large, poorly absorbed molecules counted as OPCs.

Suggested/Recommended/Usage/Directions: Recommendations: 1 capsule daily, or as recommended by your healthcare professional.

Precautions re: Pregnant or Nursing or Prescription Medications: If pregnant or nursing, consult a healthcare practitioner before use.

All Other Content: Already within normal range In conjunction with a healthy diet and exercise plan

FDA Disclaimer Statement: * THESE STATEMENTS HAVE NOT BEEN EVALUATED BY THE FOOD AND DRUG ADMINISTRATION. THIS PRODUCT IS NOT INTENDED TO DIAGNOSE, TREAT, CURE OR PREVENT ANY DISEASE.

General: Product/Version Code: JC 34 91 + 3(5,6)EP L83606.02

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).