100% Whey Protein Isolate Banana
by NutraBio · Powder
Supplement facts from the label of 100% Whey Protein Isolate Banana by NutraBio: Calories 110 Calorie(s), Total Fat 0.50 Gram(s), Cholesterol 5.0 mg, Total Carbohydrates 1.0 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 110 Calorie(s) | — | — |
| Total Fat | 0.50 Gram(s) | 1% | — |
| Cholesterol | 5.0 mg | 1% | — |
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| └ Dietary Fiber | 1.0 Gram(s) | 1% | — |
| Protein | 25 Gram(s) | 50% | — |
| Calcium | 135 mg | 14% | 2,500 mg · 16% at label max |
| Phosphorus | 62 mg | 6% | 4,000 mg · 5% at label max |
| Magnesium | 22 mg | 6% | 350 mg · 19% at label max |
| Sodium | 52 mg | 2% | — |
| Potassium | 150 mg | 4% | — |
| Whey Protein isolate (Sunflower Lecithin) | 28 grams | — | — |
| Flavoring | 1.1 Gram(s) | — | — |
| └ natural Banana flavor | 600 mg | — | — |
| └ Xanthan Gum | 450 mg | — | — |
| └ Beta-Carotene | 56 mg | — | — |
| └ Sucralose | 35 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Kosher · Gluten Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: High Concentration of BCAAs & Amino Acids
Formulation re: Does NOT Contain: Absolutely no ingredients have been added to spike protein values.
All Other Content: Made in our GMP & FDA Inspected Facility
Seals/Symbols: TRUE LABEL FULL LABEL DISCLOSURE
Formulation re: Does NOT Contain: Lactose Free, Gluten Free, Soy Free, & BSE/TSE Free
All Other Content: FULL LABEL DISCLOSURE
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).