Fastin
by Hi-Tech Pharmaceuticals · Tablet or Pill
Supplement facts from the label of Fastin by Hi-Tech Pharmaceuticals: Proprietary Blend (Non-Nutrient/Non-Botanical) 245 mg, Caffeine Anhydrous 100 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Proprietary Blend (Non-Nutrient/Non-Botanical) (Thermo-Rx) | 245 mg | — | — |
| └ Phenylethylamine HCl | 0.00 NP | — | — |
| └ Methylsynephrine HCl | 0.00 NP | — | — |
| └ Theobromine Anhydrous | 0.00 NP | — | — |
| └ 1,3-Dimethylamine HCl | 0.00 NP | — | — |
| └ Synephrine | 0.00 NP | — | — |
| └ N-Methyl-Beta-Phenylethylamine | 0.00 NP | — | — |
| └ Yohimbine HCl | 0.00 NP | — | — |
| Caffeine Anhydrous | 100 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Storage: Fastin(R) is heat and moisture sensitive, and the bottle should remain sealed after using. Keep desiccant in the bottle to avoid moisture. Store at room temperature 59(0)- 869))F protected from moisture, heat and light. Failure to do so may cause pills to slightly turn brown. This will not affect the efficacy, potency or safety of the product, but wil cause Fastin(R) to become brittle.
All Other Content: Pharmaceutical-Grade weight loss aid for optimal diet & energy
Seals/Symbols: HTP HI-TECH PHARMACEUTICALS
Formula re: Contains: (Phenylethylamine HCl)
Suggested/Recommended/Usage/Directions: Directions: Take 1-2 tablets in the morning and 1 tablet after lunch.
Precautions re: All Other: Do not exceed 4 tablets daily.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).