Glucosamine 1500 mg Chondroitin MSM 1288 mg
by Member's Mark · Tablet or Pill
Supplement facts from the label of Glucosamine 1500 mg Chondroitin MSM 1288 mg by Member's Mark: Calories 15 {Calories}, Sodium 40 mg, Total Carbohydrates 3.0 Gram(s), Vitamin C 60 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 {Calories} | — | — |
| Sodium | 40 mg | 2% | — |
| Total Carbohydrates | 3.0 Gram(s) | 1% | — |
| Vitamin C | 60 mg | 100% | 2,000 mg · 6% at label max |
| Manganese | 2.0 mg | 100% | 11 mg · 36% at label max |
| Glucosamine Hydrochloride | 1,500 mg | — | — |
| Joint Guard Proprietary Blend | 1,288 mg | — | — |
| └ Chondroitin/MSM complex | 0.00 NP | — | — |
| └ Chondroitin Sulfate | 0.00 NP | — | — |
| └ Methylsulfonylmethane | 0.00 NP | — | — |
| └ Collagen (Gelatin) | 0.00 NP | — | — |
| └ Boswellia serrata extract | 0.00 NP | — | — |
| └ Hyaluronic Acid | 0.00 NP | — | — |
| └ Boswellia serrata extract | 0.00 NP | — | — |
| Boron | 3.0 mg | — | 20 mg · 30% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
Formula re: Contains: Contains: Crustacean Shellfish (crab, shrimp).
Precautions re: Allergies: Contains: Crustacean Shellfish (crab, shrimp).
Suggested/Recommended/Usage/Directions: Suggested Use: Adults - Two tablets daily with food as a dietary supplement. For best results take one tablet two times daily.
Precautions re: Children: Keep out of the reach of children.
Storage: Store at 15(0)-30(0)C (59(0)-86(0)F).
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Pregnant or nursing women, individuals taking medication(s) or persons who have a health condition should consult their physician before using this product.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).