Other Combinations

ProstaleX Plus

by Longlife Solutions · Other (e.g. tea bag)

Supplement facts from the label of ProstaleX Plus by Longlife Solutions: Vitamin A 5,000 IU, Vitamin E 60 IU, Zinc 30 mg, Selenium 200 mcg….

Serving size1 Caplet(s)
Most servings a day on the label1
TypeOther Combinations
Barcode688591124505
Label recordDSLD 46441 · entered 2015-08-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin A (Beta-Carotene)5,000 IU100%—
Vitamin E (D-Alpha-Tocopheryl Succinate)60 IU200%—
Zinc (Zinc Gluconate, Zinc Oxide)30 mg200%40 mg · 75% at label max
Selenium (Sodium Selenate)200 mcg286%400 mcg · 50% at label max
Proprietary Blend702 mg——
└ Saw Palmetto (berry) extract0.00 NP——
└ Green Tea (leaf) extract0.00 NP——
└ Pygeum0.00 NP——
└ Beta Sitosterol Complex0.00 NP——
└ Pumpkin0.00 NP——
└ Nettle0.00 NP——
└ Lycopene0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult Male (18-50 Years)

Claim types: All Other · Structure/Function

All Other Content: The Natural Choice for Improved Prostate Health

All Other Content: SHOWN IN CLINICAL STUDIES TO HELP: Reduce the Size of an Enlarged Prostate Decrease Frequent Night Urination Improve Urinary Flow

Suggested/Recommended/Usage/Directions: SUGGESTED USE: As a dietary supplement, take 1 caplet daily.

Seals/Symbols: Naturally young

Precautions re: Children: Keep out of reach of children.

Storage: Store in a cool, dry place protected from light.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).