Red Panax Ginseng Extractum Ultra Strength
by Prince of Peace · Liquid
Supplement facts from the label of Red Panax Ginseng Extractum Ultra Strength by Prince of Peace: Calories 15 {Calories}, Total Carbohydrates 4.0 Gram(s), Panax ginseng root extract 400 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 {Calories} | — | — |
| Total Carbohydrates | 4.0 Gram(s) | 1% | — |
| └ Sugar | 4.0 Gram(s) | — | — |
| Panax ginseng root extract (Ginsenosides) | 400 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other
All Other Content: We guarantee that only high quality ingredients are used. It is made with the traditional low heat process to preserve the natural precious components.
Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, 1 bottle may be taken daily. Shake well before use. Insert the straw completely to drink contents.
Precautions re: Pregnant or Nursing or Prescription Medications: Important Health Warnings: Persons who are taking prescription medication and/or who have a health condition, or persons who are pregnant or nursing, should consult a healthcare professional before using this or other dietary supplements.
Precautions re: All Other: Allergy Warning: Manufactured in a facility that also produces products that contain shellfish.
All Other Content: Made in China
Brand IP Statement(s) re: (c), (TM), (SM): (C) Copyright 2011 by Prince of Peace Enterprises, Inc.(R) All rights reserved.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).