Bilberry
by Alvita · Other (e.g. tea bag)
Supplement facts from the label of Bilberry by Alvita: organic Bilberry 1.9 Gram(s).
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| organic Bilberry | 1.9 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Kosher · Organic · Gluten Free
Claim types: Nutrient
All Other Content: The Alvita Story… In 1922, a new era for tea consumption began in America. The herb alfalfa, long known for its beneficial nutrients, was packaged in tea bags and sold to an emerging health food market. This product became known as Alvita and set the standard for future herbal teas. Today, Alvita represents more than forty single-ingredient teas, each one uniquely distinct, just like the individua
All Other Content: Bilberry The bilberry (Vaccinium myrtillus) is thought of as the American blueberry’s European cousin, with a similar flavor, though slightly more tart. Renowned by European herbalists for more than a century, bilberry has gained popularity in recent years among American herbalists and tea drinkers alike not only for its antioxidant properties, but also for its pleasant flavor.*
Formula re: Contains: Alvita Bilberry Tea is made with premium-quality, organic bilberry fruit, and produces a zesty, fruity flavor and aroma.
Precautions re: Pregnant or Nursing or Prescription Medications: WARNING: If you are pregnant or nursing, taking any medication or have any medical condition, consult a health care professional before use
Precautions re: Children: KEEP OUT OF REACH OF CHILDREN.
Formulation re: Organic: Certified Organic by QAI.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).