Mineral

True Food Easy Iron

by Higher Nature · Capsule

Supplement facts from the label of True Food Easy Iron by Higher Nature: Iron 5.0 mg.

Serving size1 Capsule(s)
Most servings a day on the label1
TypeMineral
Barcode5031013100185
Label recordDSLD 42012 · entered 2015-02-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Iron5.0 mg36%45 mg · 11% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Children 4 or More Years of Age · Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free · Children more than 1 but less than 4

Claim types: Nutrient · All Other

Formulation re: Does NOT Contain: DOES NOT CONTAIN: sugar, salt, wheat, gluten, maize, corn, lactose, dairy products, artificial preservatives, colours or flavourings.

Formulation re: Vegetarian/Vegan: Suitable for vegetarians and vegans.

All Other Content: This product is not tested on animals.

Formula re: Contains: TRUE FOOD(R) EASY IRON contains B vitamins, betaglucans, glutathione, choline, inositol, amino acids and other phytonutrients naturally found in fermented food cultures of Saccharomyces cerevisiae (food yeast).

Seals/Symbols: Jar {Recycle} 1 PET Lid {Recycle} 5 PP

All Other Content: Saccharomyces cerevisiae is grown in a non GM soya-based medium. The yeast cell walls are gently pre-digested and broken down with enzymes from pineapple and papaya fruit to release the nutrients within each cell. Yeasts take in nutrients rather than consuming them so are valued food sources for nutrients.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).