Fat/Fatty Acid

Omega 3 Fish Oil 1000 mg

by Higher Nature · Capsule

Supplement facts from the label of Omega 3 Fish Oil 1000 mg by Higher Nature: Eicosapentaenoic Acid 180 mg, Docosahexaenoic Acid 120 mg, Total Fish Oil 1,000 mg.

Serving size1–3 Softgel Capsule(s)
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode5031013106996
Label recordDSLD 40930 · entered 2014-12-29

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Eicosapentaenoic Acid180 mg——
Docosahexaenoic Acid120 mg——
Total Fish Oil1,000 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Children 4 or More Years of Age · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other

All Other Content: TRIAL SIZE

All Other Content: FROM SUSTAINABLE SOURCES

Formula re: Contains: high in EPA & DHA

Suggested/Recommended/Usage/Directions: DIRECTIONS: Take 1-3 capsules (children over 8 years, 1 capsule) a day, with meals, or as your health professional advises. Do not exceed recommended daily intake. A daily multivitamin is also recommended.

All Other Content: Food supplements should not be used as a substitute for a varied and balanced diet and healthy lifestyle.

Formula re: Contains: OMEGA 3 FISH OIL is a pure, unconcentrated, premier quality fish oil from sustainable sources, providing natural levels of the key omega 3 fatty acids, EPA and DHA, plus fish oil's other components, including carotenoids and tocopherols, which work synergistically together.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).