Garcinia Maxx
by EFL Nutritionals · Capsule
Supplement facts from the label of Garcinia Maxx by EFL Nutritionals: Garcinia cambogia (fruit rind) extract 500 mg, Calcium 25 mg, Potassium 25 mg, Chromium 100 mcg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Garcinia cambogia (fruit rind) extract (HCA) | 500 mg | — | — |
| Calcium | 25 mg | 3% | 2,500 mg · 1% at label max |
| Potassium | 25 mg | 1% | — |
| Chromium | 100 mcg | 84% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
Suggested/Recommended/Usage/Directions: SUGGESTED USE: As a dietary supplement, take 1 or 2 vegetarian capsule(s) at least 30 minutes before meals three times daily, or as directed by a healthcare professional.
Precautions re: All Other: CAUTION: Do not exceed recommended dose.
Precautions re: Pregnant or Nursing or Prescription Medications: Pregnant or nursing mothers, children under the age of 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement.
Precautions re: Children: Pregnant or nursing mothers, children under the age of 18, and individuals with a known medical condition should consult a physician before using this or any dietary supplement.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Formula re: Contains: GARCINIA CAMBOGIA
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).