Non-Nutrient/Non-Botanical

AbsorbAid Digestive Support

by Nature's Sources · Capsule

Supplement facts from the label of AbsorbAid Digestive Support by Nature's Sources: Calories 5.0 {Calories}, Total Carbohydrates 1.0 Gram(s), Lipase 381 FIP, Amylase 2,772 SKB/DU….

Serving size2 Vcap(s)(TM)
Servings per container45
TypeNon-Nutrient/Non-Botanical
Barcode724250784045
Label recordDSLD 40412 · entered 2014-12-29

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories5.0 {Calories}——
Total Carbohydrates1.0 Gram(s)1%—
Lipase381 FIP——
Amylase2,772 SKB/DU——
Protease (Bromelain)12 GDU——
Cellulase99 CU——
Lactase300 ALU——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: DIRECTIONS: TAKE 2 CAPSULES WITH EACH MEAL. WHEN YOU EXPERIENCE OCCASIONAL INDIGESTION, OR FOR NIGHT TIME DISCOMFORT, OPEN 2 CAPUSLES AND MIX IN 2-4 OZ OF ROOM TEMPERATURE WATER.

Storage: KEEP IN A COOL DRY PLACE. DO NOT REFRIGERATE. KEEP CONTAINER FREE OF MOISTURE.

Formulation re: Does NOT Contain: HEAT DESTROYS ENZYMES, MADE WITHOUT SUCROSE, WHEAT, GLUTEN, YEAST, DAIRY, SOY, PRESERVATIVES, ARTIFICIAL COLORS OR FLAVORS.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

All Other Content: CLINICALLY TESTED ~ SCIENTIFICALLY PROVEN

All Other Content: Leader in Enzymes Since 1995

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).