True-Mass 1200 Vanilla Ice Cream
by BSN · Powder
Supplement facts from the label of True-Mass 1200 Vanilla Ice Cream by BSN: Calories 1,200 {Calories}, Total Fat 16 Gram(s), Cholesterol 160 mg, Sodium 430 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 1,200 {Calories} | — | — |
| └ Calories from Fat | 140 {Calories} | — | — |
| Total Fat | 16 Gram(s) | 25% | — |
| └ Saturated Fat | 4.0 Gram(s) | 20% | — |
| └ Trans Fat | 0.00 Gram(s) | — | — |
| Cholesterol | 160 mg | 53% | — |
| Sodium | 430 mg | 18% | — |
| Total Carbohydrates | 220 Gram(s) | 73% | — |
| └ Dietary Fiber | 13 Gram(s) | 52% | — |
| └ Sugar | 22 Gram(s) | — | — |
| Protein | 50 Gram(s) | 100% | — |
| Vitamin A | 0.00 Not Present | 0% | — |
| Vitamin C | 0.00 Not Present | 0% | — |
| Calcium | 0.00 Not Present | 40% | — |
| Iron | 0.00 Not Present | 15% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other
Precautions re: Children: Keep out of reach of children and pets.
Storage: Store in a dry place away from direct sunlight.
All Other Content: Contents sold by weight not volume.
All Other Content: This product has been distributed by a Good Manufacturing Practices (GMP) facility.
All Other Content: MADE IN USA. This product contains ingredients of international and domestic origin.
General: Product/Version Code: V.1.662.1112US
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).