Syntha-6 Vanilla Ice Cream
by BSN · Powder
Supplement facts from the label of Syntha-6 Vanilla Ice Cream by BSN: Calories 200 {Calories}, Total Fat 6.0 Gram(s), Cholesterol 70 mg, Sodium 190 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 200 {Calories} | — | — |
| └ Calories from Fat | 50 {Calories} | — | — |
| Total Fat | 6.0 Gram(s) | 9% | — |
| └ Saturated Fat | 2.0 Gram(s) | 10% | — |
| └ Trans Fat | 0.00 Gram(s) | — | — |
| Cholesterol | 70 mg | 23% | — |
| Sodium | 190 mg | 8% | — |
| Potassium | 220 mg | 6% | — |
| Total Carbohydrates | 15 Gram(s) | 5% | — |
| └ Dietary Fiber | 5.0 Gram(s) | 20% | — |
| └ Sugar | 4.0 Gram(s) | — | — |
| Protein | 22 Gram(s) | 44% | — |
| Vitamin A | 0.00 Not Present | 0% | — |
| Vitamin C | 0.00 Not Present | 0% | — |
| Calcium | 0.00 Not Present | 15% | — |
| Iron | 0.00 Not Present | 0% | — |
| Phosphorus | 0.00 Not Present | 15% | — |
| Magnesium | 0.00 Not Present | 4% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other
All Other Content: Calories 2,000 2,500 Total Fat Less than 65g 80g Sat Fat Less than 20g 25g Cholesterol Less than 300ng 300mg Sodium Less than 2,400mg 2,400mg Potassium 3,500mg 3,500mg Total Carbohydrate 300 g 375g Dietary Fiber 25g 30g Protein 50g 65g
All Other Content: NUTRITION - LEAN MUSCLE - RECOVERY - WEIGHT MANAGEMENT
Seals/Symbols: BSN FINISH FIRST.(R)
All Other Content: AN ULTRA-PREMIUM LEAN MUSCLE PROTEIN POWDER
Formula re: Contains: EXCELLENT SOURCE OF FIBER CONTAINS 6 g OF TOTAL FAT/SERVING 22 GRAMS PROTEIN PER SCOOP 10 GRAMS NATURALLY OCCURRING EAAs PER SERVING
Suggested/Recommended/Usage/Directions: USE ANYTIME DAY OR NIGHT
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).