Botanical

Svetol Slimming Green Coffee Bean Extract

by Terry Naturally · Capsule

Supplement facts from the label of Svetol Slimming Green Coffee Bean Extract by Terry Naturally: Svetol(R) Decaffeinated Green Coffee (Coffea canephora) bean extract 500 mg.

Serving size1–3 Capsule(s)
Servings per container30
Most servings a day on the label1
TypeBotanical
Barcode367703225032
Label recordDSLD 39698 · entered 2014-11-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Svetol(R) Decaffeinated Green Coffee (Coffea canephora) bean extract (5-Caffeoylquinic Acid, Total Chlorogenic Acids, Total Polyphenols)500 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: All Other · Structure/Function

All Other Content: - Clinically shown to support healthy metabolism - Supports healthy ratio of lean body mass - Slimming effect - Balances blood sugar levels

Formulation re: Does NOT Contain: - Caffeine-free and stimulant-free, weight management support*

Suggested/Recommended/Usage/Directions: RECOMMENDATIONS: 1 capsule daily. May increase to 3 capsules, if desired.

Precautions re: Pregnant or Nursing or Prescription Medications: If pregnant or nursing, consult a healthcare practitioner before using.

All Other Content: In conjunction with a diet and exercise plan

FDA Disclaimer Statement: * THESE STATEMENTS HAVE NOT BEEN EVALUATED BY THE FOOD AND DRUG ADMINISTRATION. THIS PRODUCT IS NOT INTENDED TO DIAGNOSE, TREAT, CURE OR PREVENT ANY DISEASE.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).