Lipo-6 Chromium
by Nutrex Research · Capsule
Supplement facts from the label of Lipo-6 Chromium by Nutrex Research: Chromium 200 mcg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Chromium (Chromium Picolinate) | 200 mcg | 167% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
All Other Content: Chromium is an essential trace mineral that plays an important role in helping to regulate blood sugar. By supporting healthy blood sugar levels and assisting insulin in carbohydrate and protein metabolism chromium has shown to support weight loss and preserve muscle tissue.
Formula re: Contains: Lipo-6 Chromium contains chromium picolinate which is an easy to absorb and long lasting form of chromium. This product provides the clinically effective dose of 200mcg of chromium picolinate in one fast-absorbing liquid capsule.
All Other Content: Use your smart phone to scan this QR code and see real consumer reviews about this product. Or visit Nutrex.com.
All Other Content: > Weight Loss Support > Promotes Carbohydrate Metabolism > Fast-Absorbing Liquid Capsules
Suggested/Recommended/Usage/Directions: RECOMMENDED USE: Take 1 liquid capsule per day preferably with a meal.
Precautions re: Pregnant or Nursing or Prescription Medications: WARNING: Do not use if pregnant or nursing. If you are a diabetic and are taking any medication consult your doctor before use.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).