Control & Reduce Fruit Punch
by GNC Total Lean · Powder
Supplement facts from the label of Control & Reduce Fruit Punch by GNC Total Lean: Calories 15 {Calories}, Total Carbohydrates 9.0 Gram(s), Sodium 5.0 mg, Potassium 70 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 15 {Calories} | — | — |
| Total Carbohydrates | 9.0 Gram(s) | 3% | — |
| └ Dietary Fiber | 6.0 Gram(s) | 24% | — |
| └ Soluble Fiber | 6.0 Gram(s) | — | — |
| └ Sugar | 1.0 Gram(s) | — | — |
| Sodium | 5.0 mg | 0% | — |
| Potassium (Potassium Chloride) | 70 mg | 2% | — |
| L-Carnitine L-Tartrate | 1.0 Gram(s) | — | — |
| Garcinia cambogia fruit extract (Hydroxycitric Acid) | 500 mg | — | — |
| Green Coffee extract (Chlorogenic Acid) | 200 mg | — | — |
| decaffeinated Green Tea extract (EGCG) | 100 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other · Structure/Function
General: Product/Version Code: CODE 364306 LOG
Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, mix one scoop (10.76 g) into 8 fl oz of water and enjoy twice daily. For optimal pre-meal appetite control benefits, take both servings (2 Scoops) 60-90 minutes before your largest meal of the day.
Precautions re: Pregnant or Nursing or Prescription Medications: WARNING: Consult your physician prior to using this product if you are pregnant, nursing, taking medication, or have a medical condition.
Precautions re: All Other: Discontinue use two weeks prior to surgery.
All Other Content: NOTICE: Significant product settling can occur.
Precautions re: Children: KEEP OUT OF REACH OF CHILDREN.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).