Calcium Magnesium Complex
by The Vitamin Shoppe · Tablet or Pill
Supplement facts from the label of Calcium Magnesium Complex by The Vitamin Shoppe: Vitamin C 80 mg, Vitamin D2 1,000 IU, Vitamin E 20 IU, Calcium 1,500 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin C (Ascorbic Acid) | 80 mg | 133% | 2,000 mg · 4% at label max |
| Vitamin D2 (Ergocalciferol) | 1,000 IU | 250% | 100 mcg · 25% at label max |
| Vitamin E (D-Alpha-Tocopheryl Acid Succinate) | 20 IU | 67% | — |
| Calcium (Calcium Carbonate) | 1,500 mg | 150% | 2,500 mg · 60% at label max |
| Magnesium (Magnesium Oxide) | 420 mg | 105% | 350 mg · 120% at label max ⚠ |
| Manganese (Manganese Amino Acid Chelate) | 10 mg | 500% | 11 mg · 91% at label max |
| Rose Hips extract 4:1 | 10 mg | — | — |
| Betaine HCl | 5.0 mg | — | — |
| Glutamic Acid (L-Glutamic Acid) | 5.0 mg | — | — |
⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other · Structure/Function
All Other Content: mineral
All Other Content: bones teeth immune
Formulation re: Does NOT Contain: gluten free dairy free nut free
All Other Content: {tablet} actual size
Formula re: Contains: Contains: Soy.
Precautions re: Allergies: Contains: Soy.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).