Other Combinations

Advanced Ocular Support

by The Vitamin Shoppe · Capsule

Supplement facts from the label of Advanced Ocular Support by The Vitamin Shoppe: FloraGLO(R) Lutein 20 mg, OPTISHARP Zeaxanthin 4.0 mg, Bilberry 60 mg, Blueberry 100 mg….

Serving size2 Veggie Capsule(s)
Servings per container30
Most servings a day on the label1
TypeOther Combinations
Barcode766536042500
Label recordDSLD 35605 · entered 2014-07-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
FloraGLO(R) Lutein (Marigolds)20 mg——
OPTISHARP Zeaxanthin (Marigolds)4.0 mg——
Bilberry60 mg——
Blueberry100 mg——
MegaNatural(R) Gold Grape seed extract (Polyphenols)60 mg——
Docosahexaenoic Acid (Fish Oil)50 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: All Other · Structure/Function

All Other Content: specialty

All Other Content: clinically studied ingredient eye vision

Formulation re: Does NOT Contain: gluten free nut free

All Other Content: {veggie capsule} actual size

Suggested/Recommended/Usage/Directions: DIRECTIONS: As a dietary supplement, take two (2) veggie capsules daily, preferably with meals.

Precautions re: Pregnant or Nursing or Prescription Medications: WARNING: Do not use if you are pregnant, nursing, or planning to have surgery. Please consult your physician prior to use if you have any medical condition or are taking any medication especially anticoagulants.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).