Pure Isolate Chocolate Flavor
by NewtonEverett · Powder
Supplement facts from the label of Pure Isolate Chocolate Flavor by NewtonEverett: Calories 110 {Calories}, Cholesterol 3.0 mg, Protein 25 mg, Vitamin A 70 IU….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 110 {Calories} | — | — |
| Cholesterol | 3.0 mg | 1% | — |
| Protein | 25 mg | 50% | — |
| Vitamin A | 70 IU | 1% | — |
| Vitamin C | 600 mcg | 1% | 2,000 mg · 0% at label max |
| Vitamin D | 6.0 IU | 2% | 100 mcg · 0% at label max |
| Calcium | 210 mg | 21% | 2,500 mg · 8% at label max |
| Iron | 800 mcg | 4% | 45 mg · 2% at label max |
| Phosphorus | 100 mg | 10% | 4,000 mg · 3% at label max |
| Magnesium | 20 mg | 5% | 350 mg · 6% at label max |
| Sodium | 80 mg | 3% | — |
| Potassium | 240 mg | 7% | — |
| Whey Protein Isolate | 28 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Brand IP Statement(s) re: (c), (TM), (SM): Newton-Everett(R) PURE ISOLATE Premium Quality Whey is the perfect nutritional component to compliment your muscle growth, fat loss or fitness program.
Formula re: Contains: PREMIUM QUALITY WHEY PROTEIN
All Other Content: PURE ISOLATE is absorbed rapidly into the body, transporting amino acids into muscle fibers to begin the repair and rebuilding process.
Formula re: Contains: Each serving of PURE ISOLATE contains 25g of whey protein.
All Other Content: Amino Acid Profile: Whey Protein 25g protein per serving mg/serving Alanine 1186mg Arginine 492mg Aspartic Acid 2662mg Cystine / Cystine 624mg Glutamic Acid 4226mg Glycine 380mg Histidine* 470mg Isoleucine* 1611mg Leucine* 2506mg Lysine* 1969mg Methionine* 472mg Pheylalanine* 717mg Proline 1745mg Taurine 0mg Serine 1186mg Threonine* 1790mg Trypyophan* 425mg Tyrosine 693mg Valine* 1409mg *Essential
Suggested/Recommended/Usage/Directions: SUGGESTED USE: Add one level scoop to 8oz. of water, non-fat milk, juice, or your favorite beverage. You can use more or less liquid to meet your desired taste and caloric needs. Shake/stir well until dissolved. Whey protein can be added to many foods including yogurt, oatmeal, and smoothies.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).