Vitamin

Pure Niacin Vitamin B3 Pure Powder

by Hard Rhino · Powder

Supplement facts from the label of Pure Niacin Vitamin B3 Pure Powder by Hard Rhino: Niacin 500 mg.

Serving size250–500 mg
Servings per container1000
Most servings a day on the label1
TypeVitamin
Barcode818132848809
Label recordDSLD 34533 · entered 2014-06-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Niacin (Vitamin B3)500 mg2,500%35 mg · 1,429% at label max ⚠

⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: Nutrient · All Other · Structure/Function

Formulation re: Does NOT Contain: No added fillers No flow agents No driers No other ingredients

All Other Content: Quality Healthcare Worldwide

All Other Content: Always consult with a physician before taking any new dietary supplements. Expiration date on back of pouch.

All Other Content: USP-FCC

Suggested/Recommended/Usage/Directions: Suggested Use: As a dietary supplement take 250mg to 500mg daily, perferably with meals or as directed by a qualified health professional.

Formulation re: Does NOT Contain: Allergens: This product contains NO Soy, Milk & Byproducts, Eggs, Fish, Shellfish, Wheat, Gluten, Tree Nuts, or Sesame Seeds.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).