Fat/Fatty Acid

Flax Liquix Gold

by Health From The Sun · Liquid

Supplement facts from the label of Flax Liquix Gold by Health From The Sun: Calories 130 {Calories}, Total Fat 14 Gram(s), organic Flaxseed Oil 14 Gram(s)….

Serving size1 Tbsp
Servings per container31
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode010043050290
Label recordDSLD 34241 · entered 2014-06-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories130 {Calories}——
└ Calories from Fat130 {Calories}——
Total Fat14 Gram(s)22%—
└ Saturated Fat1.5 Gram(s)8%—
organic Flaxseed Oil14 Gram(s)——
└ Alpha-Linolenic Acid7,700 mg——
└ Linoleic Acid2,170 mg——
└ Oleic Acid2,240 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegetarian · Adult (18 - 50 Years) · Organic

Claim types: All Other

Formulation re: Vegetarian/Vegan: VEGETARIAN OMEGA-3

All Other Content: COLD EXPELLER-PRESSED

Formula re: Contains: OMEGA-3 7,700MG

Precautions re: All Other: WARNING: Do not use if safety seal is broken or missing.

Precautions re: Children: Keep out of reach of children.

Brand IP Statement(s) re: (c), (TM), (SM): Discussion: Flax Liquid Gold(TM) is a delicious, certified organic, premium flaxseed oil that is cold expeller-pressed in a closed environment. Add heart-healthy omega-3 to your daily diet by enjoying Flax Liquid Gold(TM) by the spoonful, poured over cooked foods or added to sauces, dips or blended drinks. The superior taste of freshness of Flax Liquid Gold(TM) is preserved with a nitrogen-flushed

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).