Fat/Fatty Acid

Flax Lignan Gold

by Health From The Sun · Liquid

Supplement facts from the label of Flax Lignan Gold by Health From The Sun: Calories 120 {Calories}, Total Fat 13 Gram(s), Organic Flaxseed Oil and Particulate 14 Grain(s)….

Serving size1 Tbsp
Servings per container31
Most servings a day on the label1
TypeFat/Fatty Acid
Barcode010043050320
Label recordDSLD 34239 · entered 2014-06-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calories120 {Calories}——
└ Calories from Fat120 {Calories}——
Total Fat13 Gram(s)20%—
└ Saturated Fat1.5 Gram(s)8%—
└ Alpha-Linolenic Acid7,140 mg——
└ Linoleic Acid1,820 mg——
└ Oleic Acid1,890 mg——
Organic Flaxseed Oil and Particulate14 Grain(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Organic

Claim types: All Other

Formula re: Contains: This product contains 20% flax particulate (approx. 2,800 mg per serving), which is an abundant source of beneficial plant lignans.

Suggested/Recommended/Usage/Directions: Enjoy heart-healthy omega-3 by taking Flax Lignan Gold(TM) by the spoonful, pouring over cooked foods or adding to sauces, dips or blended drinks.

Brand IP Statement(s) re: (c), (TM), (SM): The superior taste and freshness of Flax Lignan Gold(TM) is preserved with nitrogen-flushed, induction-sealed bottle, making this product shelf-stable at room temperature until opened.

All Other Content: Rigorously quality tested to guarantee purity, potency and truth-in-labeling.

Brand IP Statement(s) re: (c), (TM), (SM): (C)2011

Formulation re: Organic: Certified organic by Pro-Cert

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).