Non-Nutrient/Non-Botanical

Serramend

by Health Concerns · Capsule

Supplement facts from the label of Serramend by Health Concerns: Serratiopeptidase 20 mg.

Label of Serramend, Health Concerns
Label image: NIH DSLD · full label (PDF)
Serving size1 Capsule(s)
Servings per container180
Most servings a day on the label2
TypeNon-Nutrient/Non-Botanical
Barcode810034441089
Label recordDSLD 340560 · entered 2025-09-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Serratiopeptidase20 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

Brand IP Statement(s) re: (c), (TM), (SM): Health Concerns Energetic Formulas Combining Modern Research and Ancient Wisdom

Suggested/Recommended/Usage/Directions: Suggested Use: One capsule 2 times per day between meals, or as recommended by your health care practitioner.

Precautions re: Pregnant or Nursing or Prescription Medications: Notice: As with any dietary supplement, do not take without first consulting your health care practitioner, especially if you are pregnant, nursing, or are under medical supervision for any reason.

Precautions re: Children: Keep out of reach of children.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formulation re: Other: Made in the USA with globally sourced ingredients

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).