Tuna Omega-3 Chewable
by SP Standard Process · Softgel Capsule
Supplement facts from the label of Tuna Omega-3 Chewable by SP Standard Process: Calories 10 Calorie(s), Total Fat 1.0 Gram(s), Cholesterol 5.0 mg, Vitamin D 2.5 mcg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Fat | 1.0 Gram(s) | 1% | — |
| Cholesterol | 5.0 mg | 2% | — |
| Vitamin D | 2.5 mcg | 13% | 100 mcg · 5% at label max |
| Vitamin E | 3.3 mg | 22% | 1,000 mg · 1% at label max |
| Tuna Oil | 1,080 mg | — | — |
| Docosahexaenoic Acid | 240 mg | — | — |
| Eicosapentaenoic Acid | 50 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Qualified Health · Structure/Function
Formula re: Contains: Bridges omega-3 dietary gap
Suggested/Recommended/Usage/Directions: Suggested use: Two softgels twice per day with meals, or as directed.
Storage: Store in a cool, dark place.
Formulation re: Does NOT Contain: GF (gluten free)
All Other Content: Whole food supplements since 1929
Precautions re: Allergies: Caution: This product is processed in a facility that manufactures other products containing soy, milk, egg, wheat, peanut, tree nuts, fish, and shellfish.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).