Botanical

David Winston's Lung Relief Cold/Damp

by Herbalist & Alchemist · Liquid

Supplement facts from the label of David Winston's Lung Relief Cold/Damp by Herbalist & Alchemist: Proprietary Blend 3.0 mL….

Label of David Winston's Lung Relief Cold/Damp, Herbalist & Alchemist
Label image: NIH DSLD · full label (PDF)
Serving size2–3 mL
Servings per container20
Most servings a day on the label4
TypeBotanical
Barcode667056133993
Label recordDSLD 340206 · entered 2025-09-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Proprietary Blend3.0 mL——
└ Thyme herb Extract0.00 NP——
└ Ginger Rhizome Extract0.00 NP——
└ Orange Peel Extract0.00 NP——
└ Yerba Santa leaf extract0.00 NP——
└ Osha root extract0.00 NP——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Kosher

Claim types: All Other · Structure/Function

Formulation re: Other: Promotes healthy respiratory function

Seals/Symbols: Certified B Corporation

Suggested/Recommended/Usage/Directions: Suggested use: 40-60 drops (2-3 mL) in juice or water. Take 4 times per day. Shake well before using.

Precautions re: Pregnant or Nursing or Prescription Medications: Contraindications: Do not use during pregnancy or if you have a cold/dry, hot/dry or hot/damp lung condition.

Precautions re: Children: Keep out of children's reach

FDA Disclaimer Statement: This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).