Botanical

Celery Seed

by JSAWELL · Tablet or Pill

Supplement facts from the label of Celery Seed by JSAWELL: Celery Seed Extract 900 mg, Turmeric Extract 40 mg, Tart Cherry extract 40 mg, Corn silk extract 40 mg….

Label of Celery Seed, JSAWELL
Label image: NIH DSLD · full label (PDF)
Serving size2 Tablet(s)
Servings per container30
Most servings a day on the label1
TypeBotanical
Barcode850066739105
Label recordDSLD 339422 · entered 2025-09-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Celery Seed Extract900 mg——
Turmeric Extract40 mg——
Tart Cherry extract40 mg——
Corn silk extract40 mg——
Juniper Berry Extract40 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Directions: As a dietary supplement, take 2 tablets daily. Preferably with meals or as directed by a healthcare professional.

Formulation re: Other: Supports healthy uric acid levels Supports joint function Circulation support

Formula re: Contains: Celery seed extract Tart cherry extract Juniper berry extract

Precautions re: Children: Caution: For adults only. Keep out of reach of children.

Precautions re: Pregnant or Nursing or Prescription Medications: Consult a physician before using this product if you are pregnant or breastfeeding. Consult a physician before using this product if you have medical conditions or if you are taking other medications.

Precautions re: All Other: Do not use if safety seal is damaged or missing.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).