Red Yeast Rice CoQ-10
by Solaray · Capsule
Supplement facts from the label of Red Yeast Rice CoQ-10 by Solaray: Niacin 50 mg, Red Yeast Rice Extract 600 mg, Coenzyme Q-10 30 mg.

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Niacin (Inositol Hexanicotinate, Vitamin B3) | 50 mg | 313% | 35 mg · 286% at label max ⚠ |
| Red Yeast Rice Extract (Monascus purpureus Extract) | 600 mg | — | — |
| Coenzyme Q-10 | 30 mg | — | — |
⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Brand IP Statement(s) re: (c), (TM), (SM): Solaray Est. 1973 A Brighter Way 1973
Formulation re: Does NOT Contain: Citrinin-free Citrinin-free indicates no more than 1 ppm was detectable.
Seals/Symbols: Lab Verified
All Other Content: Since 1973, we've scoured the globe for the highest-quality ingredients, connecting you with the most efficacious supplements that help you live brighter and embrace the moments that matter most.
Precautions re: All Other: Warning: Do not use if safety seal is broken or missing. Keep your licensed health care practitioner informed when using this product.
Precautions re: Children: Keep out of reach of children. This product in not to be used by anyone under 20 years of age.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).