Colostrum
by Swolverine · Capsule
Supplement facts from the label of Colostrum by Swolverine: Bovine Colostrum 500 mg.

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Bovine Colostrum (Immunoglobulin G) | 500 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: All Other · Structure/Function
All Other Content: We supplement the fit to become the fittest
Formula re: Contains: Swolverine's Colostrum is a powerful, high-quality bovine colostrum supplement designed to strengthen immune function, accelerate recovery, and promote optimal gut health. Packed with 30% Immunoglobulins (IgG) - the key bioactive proteins that support immune response and cellular repair - our non-GMO colostrum is formulated to help athletes and health-conscious individuals optimize performance an
Suggested/Recommended/Usage/Directions: Suggested Use 1 capsule taken 1 to 2 times daily preferably with meals or as directed by a healthcare professional.
Precautions re: All Other: Caution Do not exceed recommended dose.
Precautions re: Pregnant or Nursing or Prescription Medications: Pregnant or nursing mothers, children under 18 and individuals with a known medical condition should consult a physician before using this or any dietary supplement.
Precautions re: Allergies: This product is manufactured and packaged in a facility which may also process milk, soy, wheat, egg, peanuts, tree nuts, fish and crustacean shellfish.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).