Selenium 200 mcg
by Protocol For Life Balance · Capsule
Supplement facts from the label of Selenium 200 mcg by Protocol For Life Balance: Selenium 200 mcg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Selenium | 200 mcg | 364% | 400 mcg · 50% at label max |
| └ L-Selenomethionine | 40 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · Halal · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Suggested usage: Take 1 capsule daily, preferably with a meal, or as directed by your healthcare practitioner.
Formula re: Contains: How it works: Selenium is an essential trace mineral that is necessary for the production of the enzyme glutathione peroxidase, a potent tree radical scavenger. Selenium is important for endocrine health, and is especially critical for proper thyroid and prostate function. It is also known to support the maintenance of normal immune system function and colon health.
Formulation re: Vegetarian/Vegan: This product is in its naturally-occurring form and is appropriate for vegetarians.
Precautions re: All Other: Cautions/interactions: Persons living in areas of high soil selenium, such as the Dakotas, should consult a healthcare practitioner prior to use. Do not exceed recommended dose unless directed by your healthcare practitioner.
Formula re: Contains: L-Selenomethionine
Formulation re: Other: High Bioavailability
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).