Chelated Magnesium Glycinate 400 mg
by Carlson · Tablet or Pill
Supplement facts from the label of Chelated Magnesium Glycinate 400 mg by Carlson: Calories 10 Calorie(s), Total Carbohydrates 1.0 Gram(s), Protein 1.0 Gram(s), Magnesium 400 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 10 Calorie(s) | — | — |
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| Protein | 1.0 Gram(s) | — | — |
| Magnesium (Magnesium Glycinate Chelate, Magnesium Oxide) | 400 mg | 95% | 350 mg · 114% at label max ⚠ |
⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Magnesium is an essential mineral involved in hundreds of normal body functions. Some of the most important include promoting cardiovascular system health and supporting muscle function and bone health. Chelated Magnesium Glycinate contains magnesium bound to the amino acid glycine to promote optimal absorption.
Formulation re: Does NOT Contain: Gluten-free No artificial preservatives
Formulation re: Other: This formula is prepared to disintegrate over a period of up to 90 minutes.
FDA Disclaimer Statement: These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
Formulation re: Other: Potency & quality guaranteed An FDA Regulated Facility
Seals/Symbols: Impact Collected Reduced Plastic Impact
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).