Celebrate ReBuild Berry Burst
by Celebrate · Powder
Supplement facts from the label of Celebrate ReBuild Berry Burst by Celebrate: Calories 100 Calorie(s), Cholesterol 5.0 mg, Total Carbohydrates 7.0 Gram(s), Protein 20 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 100 Calorie(s) | — | — |
| Cholesterol | 5.0 mg | 1% | — |
| Total Carbohydrates | 7.0 Gram(s) | 3% | — |
| └ Dietary Fiber | 5.0 Gram(s) | 18% | — |
| └ Total Sugars | 1.0 Gram(s) | — | — |
| Protein | 20 Gram(s) | 40% | — |
| Calcium | 100 mg | 8% | 2,500 mg |
| Sodium | 70 mg | 3% | — |
| Potassium | 90 mg | 2% | — |
| Bacillus coagulans | 10 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Women (not pregnant or lactating) · Gluten Free
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: Add two scoops 8 fl oz of water and mix or stir well. Use once daily or as directed by a healthcare professional. Shake or stir occasionally while drinking to prevent settling.
Precautions re: All Other: Do not use if safety seal is broken.
Storage: Store at 15-30 degrees C (59-86 degrees F). Protect from heat, light, and moisture.
Precautions re: All Other: Warning: Very low calorie protein diets (below 400 calories per day) may cause serious illness or death. Do not use for weight reduction in such diets without medical supervision.
Precautions re: Children: Not for use by infants, children, or pregnant or nursing women.
Precautions re: Pregnant or Nursing or Prescription Medications: Not for use by infants, children, or pregnant or nursing women.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).