Ionic CalMag
by AM Angstrom Minerals · Liquid
Supplement facts from the label of Ionic CalMag by AM Angstrom Minerals: Calcium 45 mg, Magnesium 90 mg, Calories 0.00 Gram(s), Total Fat 0.00 Gram(s)….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calcium (Calcium Chloride) | 45 mg | 5% | 2,500 mg · 2% at label max |
| Magnesium (Magnesium Chloride) | 90 mg | 23% | 350 mg · 26% at label max |
| Calories | 0.00 Gram(s) | 0% | — |
| Total Fat | 0.00 Gram(s) | 0% | — |
| Sodium | 0.00 Gram(s) | 0% | — |
| Total Carbohydrates | 0.00 Gram(s) | 0% | — |
| Protein | 0.00 Gram(s) | 0% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Angstrom calcium/magnesium is ionic calcium and magnesium for best absorption. Angstrom Minerals are: Cell ready, ionic minerals, liquid minerals, bio available, sub lingual
Suggested/Recommended/Usage/Directions: Adult directions: Take 1/2 to 1 ounce in the evening with a meal.
Precautions re: Children: Consult a health care practitioner for use with all individuals especially those under the age of 14.
Precautions re: All Other: Caution Do not use if tamper evident seal is either broken or missing.
Storage: Keep tightly closed.
Precautions re: Pregnant or Nursing or Prescription Medications: Consult a health care practitioner if pregnant or lactating women.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).