Other Combinations

Probiotic 15 Billion Microflora

by Inside · Capsule

Supplement facts from the label of Probiotic 15 Billion Microflora by Inside: Unique IS-2 75 mg, Fructooligosaccharides 500 mg.

Label of Probiotic 15 Billion Microflora, Inside
Label image: NIH DSLD · full label (PDF)
Serving size1 Capsule(s)
Servings per container30
Most servings a day on the label1
TypeOther Combinations
Barcode891923001522
Label recordDSLD 336606 · entered 2025-08-22

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Unique IS-2 (Bacillus coagulans)75 mg——
Fructooligosaccharides500 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Suggested use: For adults only. Take one (1) capsule per day on an empty stomach, or as directed by your doctor.

Precautions re: Pregnant or Nursing or Prescription Medications: Warning: If you are pregnant, breastfeeding, or taking any medications, consult your doctor before use.

Precautions re: All Other: Discontinue use and consult a doctor if any adverse reactions occur. Do not use if safety seal under cap is broken or missing.

Precautions re: Children: Keep out of reach of children.

Storage: Store at room temperature.

FDA Disclaimer Statement: This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).