Clean Isolate Cappuccino
by GEC Genetic Edge Compounds · Powder
Supplement facts from the label of Clean Isolate Cappuccino by GEC Genetic Edge Compounds: Calories 110 Calorie(s), Total Fat 0.50 Gram(s), Total Carbohydrates 2.0 Gram(s), Protein 25 Gram(s)….

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 110 Calorie(s) | — | — |
| └ Calories from Saturated Fat | 0.00 Calorie(s) | — | — |
| Total Fat | 0.50 Gram(s) | 1% | — |
| Total Carbohydrates | 2.0 Gram(s) | 1% | — |
| └ Total Sugars | 0.00 Gram(s) | — | — |
| Protein | 25 Gram(s) | — | — |
| Niacin | 4.0 mg | 23% | 35 mg |
| Calcium | 121 mg | 9% | 2,500 mg |
| Phosphorus | 136 mg | 11% | 4,000 mg |
| Sodium | 65 mg | 3% | — |
| Potassium | 136 mg | 3% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: CLEAN ISOLATE is made from Ultra-Filtered Whey Isolate that is extremely low fat and high in protein. CLEAN ISOLATE contains both Papain and Protease for protein absorption, and no cheap ingredients, like Glycine or Taurine, to increase protein levels.
Formulation re: Other: CLEAN ISOLATE is absorbed immediately, flooding your muscles with key amino acids. This makes CLEAN ISOLATE the perfect protein to take immediately after your workout, when your muscles crave protein the most.
Formula re: Contains: 25 g Protein Per Serving O g Added Sugar Only 2 g of Carbohydrates per Serving 100% Whey Isolate
Formulation re: Other: Digestive Enzymes for Absorption Cold-Processed, Ultra-Filtered Whey Protein Mixes Easily
All Other Content: Tastes Great
Suggested/Recommended/Usage/Directions: Suggested Use: Mix one scoop with 4-6oz of water, milk, or your favorite beverage. Vary the amount of liquid for taste preference.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).