100% Hydrolyzed Protein Chocolate
by GNC Pro Performance · Powder
Supplement facts from the label of 100% Hydrolyzed Protein Chocolate by GNC Pro Performance: Calories 160 {Calories}, Total Fat 1.5 Gram(s), Cholesterol 5.0 mg, Sodium 300 mg….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 160 {Calories} | — | — |
| └ Calories from Fat | 15 {Calories} | — | — |
| Total Fat | 1.5 Gram(s) | 2% | — |
| └ Saturated Fat | 0.50 Gram(s) | 3% | — |
| └ Trans Fat | 0.00 Gram(s) | — | — |
| Cholesterol | 5.0 mg | 2% | — |
| Sodium | 300 mg | 13% | — |
| Potassium | 310 mg | 9% | — |
| └ Dietary Fiber | 2.0 Gram(s) | 8% | — |
| └ Sugar | 1.0 Gram(s) | — | — |
| Total Carbohydrates | 5.0 Gram(s) | 2% | — |
| Protein | 30 Gram(s) | — | — |
| Vitamin A | 0.00 NP | 0% | — |
| Vitamin C | 0.00 NP | 0% | — |
| Calcium | 0.00 NP | 10% | — |
| Iron | 0.00 NP | 8% | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years)
Claim types: All Other
Formula re: Contains: 30 GRAMS OF WHEY HYDROLYSATES MICRONIZED, FAST-ABSORBING BCAA FOR RAPID MUSCLE FUEL UPTAKE ULTRA FAST, COMPLETE & PURE FORM OF WHEY PROTEIN WITH HIGH BIOAVAILABILITY OF AMINOS
All Other Content: Natural and Artificial Flavor
General: Product/Version Code: CODE 386065 JLG
Suggested/Recommended/Usage/Directions: DIRECTIONS: Mix one serving (44g) of Pro Performance(R) 100% Hydrolyzed Protein with 8-10 fl. oz. of cold water. Ideal for pre-workout and post-work recovery.
Formula re: Contains: Calories: 2000 2500 Total Fat Less than 65 g 80 g Sat. Fat Less than 20 g 25 g Cholesterol Less than 300 mg 300 mg Sodium Less than 2400 mg 2400 mg Potassium 3500 mg 3500 mg Total Carb
Formula re: Contains: CONTAINS: Milk and Soybeans.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).