L-Glutamine
by XYMOGEN · Powder
Supplement facts from the label of L-Glutamine by XYMOGEN: L-Glutamine 4.0 Gram(s).
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| L-Glutamine | 4.0 Gram(s) | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · No Allergies · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Suggested/Recommended/Usage/Directions: Directions: Take 1 scoop daily, mixed with 8-12 oz of water, on an empty stomach, or as directed by your healthcare professional. Consume within 30 minutes of mixing.
Precautions re: All Other: Consult your healthcare professional prior to use. Do not use if tamper seal is damaged.
Precautions re: Pregnant or Nursing or Prescription Medications: Individuals taking medication should discuss potential interactions with their healthcare professional.
Formula re: Contains: L-Glutamine is a conditionally essential amino acid required for many processes, including cell metabolism, immune function, and glutathione synthesis. Particularly when under stress, the body may not make enough glutamine on its own, and glutamine becomes a limiting factor that slows down these processes. During times of illness, recovery from surgery, regularly engaging in intense exercise, or e
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Storage: Storage: Keep closed in a cool, dry place out of reach of children.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).