Vitamin A 3,000 mcg RAE & D3 10 mcg
by NewtonEverett · Softgel Capsule
Supplement facts from the label of Vitamin A 3,000 mcg RAE & D3 10 mcg by NewtonEverett: Vitamin A 3,000 mcg RAE, Vitamin D3 10 mcg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Vitamin A (Retinyl Palmitate) | 3,000 mcg RAE | 333% | — |
| Vitamin D3 (Cholecalciferol) | 10 mcg | 50% | 100 mcg · 10% at label max |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Women (not pregnant or lactating) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Vitamin a&d3
Formulation re: Other: Pure Potent Bioavailable We are driven to deliver highly potent, ultra-pure nutritional products with uncompromised quality. Our premium-grade liquid softgels are designed to provide an ideal delivery vehicle for maximum absorption and enhanced bioavailability.
Precautions re: Allergies: Contains: Fish (cod, saithe, haddock, pollack) and soy.
Suggested/Recommended/Usage/Directions: Directions: For adults only, take 1 softgel daily, preferably with a meal.
Precautions re: Children: Directions: For adults only, take 1 softgel daily, preferably with a meal.
Precautions re: Pregnant or Nursing or Prescription Medications: Warning: Not intended for use by pregnant or nursing women. If you are taking any medications, planning any medical procedure or have any medical condition, consult your doctor before use.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).