Mineral

Calcium

by Performance Lab · Capsule

Supplement facts from the label of Calcium by Performance Lab: Calcium 300 mg.

Label of Calcium, Performance Lab
Label image: NIH DSLD · full label (PDF)
Serving size3 NutriCap(s)
Servings per container30
Most servings a day on the label1
TypeMineral
Barcode860010777138
Label recordDSLD 335003 · entered 2025-09-25

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Calcium (Calcium Citrate, Calcium Malate, NutriGenesis)300 mg23%2,500 mg · 12% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: Nutrient · All Other · Structure/Function

Formulation re: Vegetarian/Vegan: Suitable for vegans: Contains no soy, egg, fish, shellfish, dairy, peanut, tree nuts, wheat, or other allergens.

Formulation re: Does NOT Contain: Suitable for vegans: Contains no soy, egg, fish, shellfish, dairy, peanut, tree nuts, wheat, or other allergens. Non-GMO and non-irradiated. Free of gluten, caffeine, synthetic additives, artificial colors and preservatives. BPA free

Brand IP Statement(s) re: (c), (TM), (SM): NutriCap & NutriGenesis are registered trademarks of Performance Lab Group Ltd. Copyright Performance Lab Group Ltd. All rights reserved.

All Other Content: Please recycle

Formula re: Contains: Ca Calcium

Suggested/Recommended/Usage/Directions: Suggested Use: Take 3 capsules daily with or without food. For best results use daily and consistently.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).