Advanced Magnesium Complex 500 mg
by ForestLeaf · Capsule
Supplement facts from the label of Advanced Magnesium Complex 500 mg by ForestLeaf: Magnesium 500 mg.
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Magnesium (Magnesium Bisglycinate Chelate, Magnesium Citrate, Magnesium Malate, Magnesium Oxide, Magnesium Taurate) | 500 mg | 119% | 350 mg · 143% at label max ⚠ |
⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegetarian · Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: All Other · Structure/Function
All Other Content: At ForestLeaf, our mission is to provide high-quality supplements that support health and wellness. We believe that nature provides us with everything we need to thrive. At ForestLeaf, we are committed to helping you live your best life. ForestLeaf: Health focused. Research driven.
Formulation re: Other: Quality committed.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Formulation re: Other: Made in USA with globally sourced ingredients
Formulation re: Vegetarian/Vegan: Vegetarian friendly
Formulation re: Does NOT Contain: Non GMO Dairy, gluten, egg & nut free
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).