Green Tea Extract 500 mg
by Nature's Lab · Capsule
Supplement facts from the label of Green Tea Extract 500 mg by Nature's Lab: Green Tea Leaf Extract 500 mg.

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Green Tea Leaf Extract (Catechins, Epigallocatechin Gallate, Polyphenols) | 500 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other · Structure/Function
Formula re: Contains: Green Tea Extract contains health-promoting polyphenols including epigallocatechin-3-gallate (EGCG), an antioxidant that helps protect the body against oxidative stress. The polyphenols contained within green tea extract help support metabolism and healthy weight management. One serving of Green Tea Extract provides the benefits of approximately three cups of green tea.
Precautions re: Pregnant or Nursing or Prescription Medications: Warnings: Pregnant or lactating women and people with known medical conditions should consult with a physician prior to taking dietary supplements.
Precautions re: All Other: Discontinue use and consult your doctor if any adverse reactions occur.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease
Formulation re: Other: Manufactured in the USA with imported and US ingredients. With love from Nevada
Formula re: Contains: Standardized to 50% EGCG Green Tea Extract 500 mg per capsule
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).