Other Combinations

Thermogenic Weight Management

by OmneDiem · Capsule

Supplement facts from the label of Thermogenic Weight Management by OmneDiem: Citrus Bioflavonoids 180 mg, Adiposano 80 mg, aXivite 560 mcg.

Label of Thermogenic Weight Management, OmneDiem
Label image: NIH DSLD · full label (PDF)
Serving size2 Capsule(s)
Servings per container30
Most servings a day on the label1
TypeOther Combinations
Barcode850023777287
Label recordDSLD 334399 · entered 2025-07-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Citrus Bioflavonoids180 mg——
Adiposano (Glycosaminoglycan Extract)80 mg——
aXivite (Phenylcapsaicin)560 mcg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Directions: Take two capsules in the morning with food.

Formula re: Contains: OmneDiem Thermogenic Weight Management contains Adiposano, a natural concentrated source of glycosaminoglycans, plus aXivite phenylcapsaicin for reliable weight management when used in conjunction with a healthy diet and exercise program.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formulation re: Other: Manufactured in a GMP compliant facility.

Storage: Storage: Keep closed in a cool, dry place out of reach of children.

Precautions re: Children: Storage: Keep closed in a cool, dry place out of reach of children.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).