Non-Nutrient/Non-Botanical

Histamine Digest PureMAX 40,000 HDU

by OmneDiem · Capsule

Supplement facts from the label of Histamine Digest PureMAX 40,000 HDU by OmneDiem: DAOgest 4.8 mg.

Label of Histamine Digest PureMAX 40,000 HDU, OmneDiem
Label image: NIH DSLD · full label (PDF)
Serving size1 Capsule(s)
Servings per container60
TypeNon-Nutrient/Non-Botanical
Barcode850023777096
Label recordDSLD 334389 · entered 2025-05-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
DAOgest (Porcine Kidney Extract)4.8 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free

Claim types: All Other · Structure/Function

Suggested/Recommended/Usage/Directions: Directions: Take one capsule 15 minutes before meals as needed.

Formulation re: Other: Many foods contain histamine and/or cause the release of histamine in the gut.

Formula re: Contains: Diamine Oxidase (DAO) is the primary enzyme responsible for the breakdown of dietary histamine. OmneDiem Histamine Digest PureMAX delivers natural-source DAO in a designed-release capsule that dissolves in the small intestine, where it acts directly on dietary histamine to support digestive health and comfort.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formulation re: Vegetarian/Vegan: Vegetarian Caps

All Other Content: This package is completely recyclable

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).