Non-Nutrient/Non-Botanical

Creatine Unflavored

by FINAFLEX · Powder

Supplement facts from the label of Creatine Unflavored by FINAFLEX: Creatine Monohydrate 5.0 Gram(s).

Label of Creatine Unflavored, FINAFLEX
Label image: NIH DSLD · full label (PDF)
Serving size5–10 Gram(s)
Servings per container200
Most servings a day on the label2
TypeNon-Nutrient/Non-Botanical
Barcode854397007889
Label recordDSLD 334089 · entered 2025-07-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Creatine Monohydrate5.0 Gram(s)——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Women (not pregnant or lactating)

Claim types: All Other · Structure/Function

Formulation re: Other: Take it to the Next Level Lean mass Performance Strength & size

Formula re: Contains: Premium micronized creatine monohydrate FINAFLEX Creatine is a premium muscular performance product designed to promote strength, size, performance, and lean mass! Built with and powered by micronized creatine monohydrate, FINAFLEX Creatine helps you reach your health and fitness goals! Redefine Yourself with Creatine

Brand IP Statement(s) re: (c), (TM), (SM): FINAFLEX Redefine Yourself with Creatine #Redefine Yourself

All Other Content: Find us online: Instagram Facebook TikTok YouTube www.FINAFLEX.com Join the FINAFLEX Family

Formula re: Contains: Micronized creatine monohydrate

Precautions re: Allergies: Allergen Warning: Produced in a facility that processes milk, eggs, soybeans, wheat, shellfish, fish oil, tree nuts, sesame, and peanuts.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).