Magnesium Complex 500 mg
by Nature's Way · Capsule
Supplement facts from the label of Magnesium Complex 500 mg by Nature's Way: Total Carbohydrates 1.0 Gram(s), Magnesium 500 mg.

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Total Carbohydrates | 1.0 Gram(s) | 1% | — |
| Magnesium (Magnesium Citrate, Magnesium Oxide) | 500 mg | 119% | 350 mg · 143% at label max ⚠ |
⚠ Above the upper limit: at the most servings a day printed on the label, at least one ingredient goes above the adult UL. Some ULs apply only to supplemental forms (shown on each ingredient page).
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free
Claim types: Nutrient · All Other · Structure/Function
Formulation re: Other: Supports muscle relaxation Promotes a sense of calm Supports a healthy response to stress Replenishes stress-depleted magnesium levels.
Formula re: Contains: High potency formula with two forms of magnesium
All Other Content: Explore more products at naturesway.com Bottle made from 50% post-consumer recycled plastic
Formulation re: Does NOT Contain: Gluten free. No wheat, corn, soy, dairy, or artificial colors, or flavors.
Brand IP Statement(s) re: (c), (TM), (SM): Copyright 2023 Nature's Way Brands, LLC
FDA Disclaimer Statement: These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).