Benfotiamine 150 mg with Thiamin
by Country Life · Capsule
Supplement facts from the label of Benfotiamine 150 mg with Thiamin by Country Life: Thiamine 50 mg, Benfotiamine 150 mg.

Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Thiamine (Thiamine Hydrochloride, Vitamin B1) | 50 mg | 4,167% | — |
| Benfotiamine | 150 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · Gluten Free · Dairy Free · Sugar Free
Claim types: Nutrient · All Other · Structure/Function
Formula re: Contains: Benfotiamine is the next level of Vitamin B1 that is fat soluble, allowing it to quickly convert in the body. This product contains a unique combination of Benfotiamine and Thiamine to support cell glucose metabolism as well as a healthy nervous system function. It also provides strong nerve support.
FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Formulation re: Does NOT Contain: Yes Certified Gluten-Free by GFCO.org No Yeast, wheat, corn or soy No Milk, salt, sugar or preservatives No Artificial colors, flavors or sweeteners No Magnesium stearate Igen Non-GMO Tested This product does not contain common GE genes or proteins. Visit igenprogram.com
Formulation re: Vegetarian/Vegan: Yes Certified Vegan by the AVA
All Other Content: Yes Recyclable Packaging
Formulation re: Other: Yes Manufacturing supports wind power
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).