Vitamin

Vitamin B6 100 mg

by Country Life · Tablet or Pill

Supplement facts from the label of Vitamin B6 100 mg by Country Life: Vitamin B6 100 mg.

Label of Vitamin B6 100 mg, Country Life
Label image: NIH DSLD · full label (PDF)
Serving size1 Tablet(s)
Servings per container100
Most servings a day on the label1
TypeVitamin
Barcode015794061113
Label recordDSLD 333229 · entered 2025-07-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin B6 (Pyridoxine Hydrochloride)100 mg5,882%100 mg · 100% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Vegan · Vegetarian · Adult (18 - 50 Years) · Kosher · Halal · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: Vitamin B6 supports the function and growth of red blood cells as well as supporting the immune and nervous systems. B6 also helps convert carbohydrates, fats and proteins into energy.

FDA Disclaimer Statement: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formulation re: Does NOT Contain: Yes Non-GMO project verified Yes Certified gluten-free by GFCO.org No yeast, wheat or corn No soy, milk or sat No sugar or preservatives No artificial colors, flavors or sweeteners

Formulation re: Vegetarian/Vegan: Yes Certified Vegan by the AVA

All Other Content: Yes Recyclable packaging

Formulation re: Other: Yes Manufacturing supports wind power

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).