Vitamin

Vitamin D3 25 mcg (1000 IU)

by Bluebonnet · Softgel Capsule

Supplement facts from the label of Vitamin D3 25 mcg (1000 IU) by Bluebonnet: Vitamin D 25 mcg.

Label of Vitamin D3 25 mcg (1000 IU), Bluebonnet
Label image: NIH DSLD · full label (PDF)
Serving size1 Softgel(s)
Servings per container250
Most servings a day on the label1
TypeVitamin
Barcode743715003095
Label recordDSLD 332785 · entered 2025-05-21

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
Vitamin D (Cholecalciferol)25 mcg125%100 mcg · 25% at label max

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free

Claim types: Nutrient · All Other · Structure/Function

Formula re: Contains: Bluebonnet's Vitamin D3 25 mcg (1000 IU) Softgels are formulated with vitamin D3 (cholecalciferol) from molecularly distilled, deep sea, cold water fish liver oil in a base of non-GMO safflower oil to support strong, healthy bones and immune health.

Formulation re: Other: May support Bone health Immune function

Formulation re: Does NOT Contain: Free of milk, egg, crustacean shellfish, tree nuts, peanuts, wheat, soybeans and sesame. Also free of corn, gluten, barley, rice, sodium and sugar.

Formulation re: Does NOT Contain: This product does not contain common GE genes or proteins. Visit igenprogram.com IGEN Non-GMO tested

Seals/Symbols: IGEN Non-GMO tested

Formulation re: Other: Made in USA from imported and domestic ingredients.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).