Non-Nutrient/Non-Botanical

SAM-e 200 mg

by SuperSmart · Capsule

Supplement facts from the label of SAM-e 200 mg by SuperSmart: S-Adenosyl Methionine 400 mg.

Label of SAM-e 200 mg, SuperSmart
Label image: NIH DSLD · full label (PDF)
Serving size1–2 Capsule(s)
Servings per container30
Most servings a day on the label1
TypeNon-Nutrient/Non-Botanical
Barcode5453003822271
Label recordDSLD 332743 · entered 2025-07-24

Supplement Facts

IngredientPer serving% DVUpper limit (adults)
S-Adenosyl Methionine400 mg——
└ S-Adenosyl L-Methionine-Disulfate P-Toluenesulfonate800 mg——

Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.

On the label

For: Adult (18 - 50 Years)

Claim types: All Other · Structure/Function

Formulation re: Other: Emotional well-being

Suggested/Recommended/Usage/Directions: Directions: Adults. Take one or two capsules a day, on an empty stomach.

Formula re: Contains: Each capsule provides 200 mg of elemental S-adenosyl methionine derived from 400 mg SAM-e tosylate disulfate.

Precautions re: Pregnant or Nursing or Prescription Medications: Precautions: Taking SAM-e is not advised for those who are on antidepressants, or who have Parkinson's disease or bipolar disorders. In these cases, please consult your therapist.

Precautions re: All Other: Do not exceed the recommended daily dose. This product is a nutritional supplement and should not replace a varied, balanced diet.

Precautions re: Children: Keep out of childrens' reach.

This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.

Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).